Pricing & Services

 Our standard services include the following (minimum 100 people):
  • Servers/Helpers (1 server per 50 guests) for the duration of your event
  • Buffet Stations (with food warmers)
  • Buffet Set up
  • Dessert Buffet Stations
  • Wooden Tables
  • Clear Chivari Chairs 
  • Clean Up Service
  • Dishware
  • Cutlery
  • Glassware
  • Soft Drinks 
  • Water
  • Coffee & Tea
  • Napkins

Starting Prices:

 

Main Hall (Minimum/Maximum 50 people due to COVID regulations)

 

Please note: We generally require a minimum guest count of 100 people for Full Service events. Due to COVID, we have reduced this minimum to 50 people. Depending on the regulations at the time of your event, the minimum may increase back up to 100 people. 

Lunch Events (11:00am-3:00pm)

Monday - Thursday: $18 per head 

Friday & Sunday: $20 per head

Saturdays: $25 per head

*10% service charge included in per head cost*

 

Evening Events (5:00pm-12:00am)

Monday - Thursday: $20 per head 

Friday & Sunday: $22 per head

Saturdays: $27 per head

*10% service charge included in per head cost*

 

*FOOD & DECOR NOT INCLUDED IN PER HEAD COST

*Additional $500 rental for outdoor space. Does not include, tables, lighting or tent. OR $2000 fee for outside space full furnished*

*ALL PRICES APPLICABLE TO HST & SUBJECT TO CHANGE WITHOUT NOTICE.

 

Flat Rate Pricing 

PROMO FLAT RATE PRICING - VALID UP UNTIL DECEMBER 31ST, 2021

Promotion Rental Rates:

Lunch Time: 11am-3pm

Evening Time: 5pm-12am

(TIME SLOTS CAN NOT BE ADJUSTED)

 

Saturday lunch $1200 / evening $2000

Sunday lunch $1000 / evening  $1500

Weekday lunch $800 / evening $1000

 

This includes tables and chairs (for indoor use only), speaker + mic, buffet carts + serving utensils, fridge, food warmer, and percolator for coffee or tea. 

 

Please note: Our outdoor area is an additional $500 to rent and does not come furnished. Most events require seating, tables, tent and lighting outdoors. We can arrange this for you at an additional cost of $2000 including the additional fee or you can outsource it from your own vendor.

 

  • $300 COVID surcharge which is charged separately and covers sanitization and cleaning of the hall before and after your event.

 

Servers can be added on for an additional fee of $20 an hour for a minimum of 3 hours. 

 

Please see rates for dishes & cutlery below:

Glassware & Cutlery Add ons:

($50 delivery charge applicable to all orders)

Appetizer Plates/Dessert Plates or Bowls - $5.00 per dozen

Dinner Plates - $5.50 per dozen

Forks/Knives/Spoons - $4.50 per dozen

Water Glasses & Mugs - $5.50 per dozen

Napkins - 0.65 cents each

Instagram Links:

Venue: www.instagram.com/thegardenseventcentre

Decor: www.instagram.com/decorbyrb_

375 BRUNEL ROAD

MISSISSAUGA, ON

L4Z 1Z5

Tel: (905)238-8170

Tel: (647)768-2152